Shiso

By Nathan Myhrvold
Limited Edition

Shiso, also known as perilla leaf, offers a slightly sweet, peppery flavor. This macro photograph captures the intricate details of the underside of the leaf, which is a popular herb in Japanese, Korean, and Southeast Asian cuisine. Zoomed in, the image reveals the aromatic oil glands that give the leaf its unique scent and flavor. This photograph is part of the Intention and Detail exhibition, which showcases the beauty of traditional Japanese cuisine in modern Japan.

Aspect Ratio: Phase

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Sizing Options

50 cm × 37.5 cm (19 11/16 in × 14 3/4 in)
70 cm × 52.5 cm (27 9/16 in × 20 11/16 in)
100 cm × 75 cm (39 3/8 in × 29 1/2 in)
150 cm × 112.5 cm (59 1/16 in × 44 5/16 in)
200 cm × 150 cm (78 3/4 in × 58 1/16 in)

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