By Nathan Myhrvold
Limited Edition

Although red chard is one of the common ways to buy this vegetable, Swiss chard comes in a variety of colors. The flavor isn’t noticeably different between the different varieties, especially when you cook it. The rich color of the red variety, which can stain other foods it mingles with, appears even more vibrant when seen from this close-up perspective of a freshly rinsed leaf.

Aspect Ratio: Phase

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50 cm × 37.5 cm (19 11/16 in × 14 3/4 in)

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